Take some yodel flour add a twangy nasal sauce smother a blue slab of meat and why pardner you have prime Country Fried Blues served on a sizzling griddle plate along with your favorite beer as you enjoy the music in the Cowboy Bar of The Blues Brothers fame.
Only problem now is they serve those plastic bottles of beer and they just don't give those satisfying sound effects as they hit the chicken wire.
Let's round 'em up and head 'em on out and enjoy the music.
